Book a party of 10 or more and the party organiser gets to eat for free!
Christmas lunch £49.50 per head.
Amuse Bouche
TO START
Beetroot and orange smoke salmon, celeriac & apple salad, citrus dressing
or
Duck & liver parfait, plus & apple chutney, ciabatta
or
Warm stilton & shallot tart, chestnut & rocket salad
TO FOLLOW
*Slow roast beef sirloin with fondant potato, honey roasted root vegetables, green beans & port wine jus
or
Pan fried sea bass, potato cake, Brussels sprout puree, baby fennel, Champagne & dill sauce
or
Roast Norfolk turkey with apricot stuffing, chipolatas, chateau potatoes, Brussels sprout, glazed Chantenay carrots & thyme roast jus
or
Risotto with roasted pumpkin & chestnut mushrooms
TO FINISH
Chocolate & mint cheesecake, berry coulis
or
*Christmas pudding with brandy sauce
or
Spiced apple tart with cinnamon ice cream
Mince pies and petit fours and coffee.
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New Year's Eve there's a party menu £60 for two people
Bottle of Prosecco
Canapés
Beetroot infused salmon & lemon crème fraiche on blinis, mini goats' cheese & red onion quiches, chilli chicken with a cherry vines tomato, mango & coriander dressing
Cured meat & cheese platter
Parma ham, chorizo, pastrami, cabrese, lollipops, mature cheddar, Somerset brie, Cornish blue cheese, selection of bread and pickles
Or
Vegetarian Anti-Pasto
Grilled peppers, artichokes, aubergines, courgettes, pickled mushrooms
Goats cheese, bocconcini mozzarella
A selection of breads, hummus and marinated mixed olives
DESSERT PLATTER (SUPPLEMENT OF £8 PER PERSON)
Chocolate brownie, mini pineapple upside down cake, berry crumble cake, lemon & lime mousse.
New Year’s Eve in JIN
Bubbles & nibbles package
£75 for a table (minimum 4 people)
Evening full on chilled out lounge played by house DJ and our barmen mixing the best cocktails in town! Start 8.30PM
Bottle of House Champagne
&
Selection of canapés
Beetroot infused salmon & lemon crème fraiche on blinis
Mini goat’s cheese & red onion quiches
Chilli chicken with a cherry vine tomato, mango & coriander dressing
Advertorial
December 9, 2015
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